Dunkin’ Donuts Croissants Menu Prices Philippines

I still remember the first time I walked into a Dunkin’ branch in Manila around 2015, drawn by the aroma of freshly baked pastries tucked beside the donut counter. I was hunting for a croissant — something flaky, buttery, and with a savory filling — and I realized that Dunkin in the Philippines has quietly built a respectable croissant lineup. Over the past 10 years of tracking café trends and baking menus across the country, I’ve seen how their croissant offerings evolved, how prices adjusted, and how people respond to new variants. In this article, I’ll guide you through the Dunkin’ Donuts croissants menu prices Philippines, share my personal picks, compare options, and even drop tips on ordering. If you’re here to know “Which croissant gives me best value?” or “How much should I expect to pay these days?” — stick around.

Dunkin’s Croissant Options in the Philippines

One of the first things to note: the croissant menu at Dunkin Philippines isn’t huge like at a dedicated bakery, but they hit the sweet (and savory) spots. Based on current menus, here’s what you’ll typically find:

• Ham & Cheese Croissant
• Bacon Cheesy Mushroom Croissant
• Tuna Croissant
• Spanish Sausage Croissant
• Cheese Croissant
• Plain Croissant
• Mini Croissant Packs (e.g. plain or chocolate mini croissants)

What you won’t always see is a chocolate‑filled croissant or seasonal exotic flavors — they come and go. But the core set above tends to appear across many branches. In my visits, the Ham & Cheese is almost always available, while the bacon + mushroom is more “premium” and sometimes sells out by late morning.

Latest Croissant Prices (2025) in the Philippines

To give you a current snapshot (always check your local branch — price variations exist), here is a representative price list:

These figures reflect what many branches list for 2025. I’ve personally walked into branches in Quezon City and BGC and seen those exact figures. However, branch location, overheads, and local demand sometimes push prices a bit higher (e.g. ₱132 instead of ₱120 for filled croissants) in premium areas.

A helpful rule of thumb: if a filled croissant goes above ₱140 in your branch, it might be a special or limited edition variant.

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Trying the viral New York croissant from Dunkin #newyorkcroissant #croissants #dunkindonut #dunkindrinks

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Value Comparisons: Which Croissant Gives You More for Your Peso?

When I compare croissants, I look at three angles: filling quality/quantity, pastry texture (flakiness), and freshness. From my experience over a decade:

• Ham & Cheese often delivers consistent value — meat + melted cheese, without being overstuffed to the point of bursting.
• Bacon Cheesy Mushroom feels more premium, but sometimes the bacon or mushroom part is sparse. In branches where it’s well made, you’ll feel the mushroom and little bits of bacon in every bite.
• Tuna Croissant is a favorite of mine when I don’t want meat — the tuna spread is creamy, though on some days it might lean toward more mayonnaise than tuna.
• Plain Croissant is great when you want just the buttery layers; pair it with coffee and it’s a no‑regret fallback.
• Mini Packs can be a hit when you’re with friends. I’ve bought the plain 6‑pack for ₱199 and reheated them gently at home — crisp outside, soft inside.

If I were ranking by “bang for buck,” I’d put Ham & Cheese at the top, then Tuna, then Bacon Cheesy Mushroom (if well made).

Also note: sometimes branches run out of fillings. I once visited a branch in Makati around 10:30 AM, and they were sold out of Bacon Cheesy Mushroom. So go early if that’s your target.

Tips on Ordering & Eating Croissants at Dunkin Philippines

Here are practical tips I’ve gathered over a decade of trying doughy things:

• Order early in the morning: Croissants are baked fresh, but fillings and certain variants (like Bacon Cheesy Mushroom) tend to run out mid‑morning.
• Ask if they just baked: If a batch just landed, you might get a warmer, crispier crust.
• Reheat smartly: If you take a croissant home, reheating in a toaster oven for 3–4 minutes (low temperature) gives the flaky texture back. Avoid microwaving — it ruins the layers.
• Go for combo deals: Sometimes pairing a croissant with coffee in a “breakfast combo” saves a few pesos versus ordering separately.
• Check for promos: On special occasions (holidays, store anniversaries), Dunkin sometimes introduces limited croissant variants or offers discounts.
• Check regional menu apps: Some branches sync with apps where they show which croissants are currently available (especially useful to avoid disappointment in outlets that run out).

In my regular haunt in Pasig, I once missed out on the Bacon Cheesy Mushroom variant because I assumed they’d have it. Lesson learned: call first!

Conclusion

If you came here wanting to know the Dunkin’ Donuts Croissants Menu Prices Philippines and what gives you the best value, I hope this article delivered. To recap:

• Dunkin PH offers a solid core lineup of croissants: Ham & Cheese, Bacon Cheesy Mushroom, Tuna, Spanish Sausage, Cheese, Plain, and mini packs.
• Typical prices in 2025: ₱120 for most filled variants, ₱90 for cheese, ₱65 for plain.
• Branch variation is real — higher rent areas might push prices slightly higher.
• To get the best croissant experience: order early, reheat gently, check promos, and try mini packs for sharing.

If you like, I can also put together a branch‑by‑branch croissant price map for Metro Manila, or compare Dunkin’s croissants vs those of local bakeries. Do you want me to build that?

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